Preserving Foods from your Garden

Join the Calabasas Library online Summer Reading Program on Thursday, July 23 at Noon, for a demonstration on how to create preserves and how to pickle items from your own garden.

Chef Steph has loved to cook ever since she was a little girl. Her basic culinary skills were learned from her Grammy and her Mom.  Chef Steph decided to follow her culinary dream and attended the Academy of Culinary Education (ACE) in Woodland Hills, CA to perfect her craft. She studied under the amazing Chef Cecilia de Castro.

 Recipe - Pickling Cucumbers
Intro and Pickling with Chef Steph - YouTube Video

Recipe - Canning Jam
Recipe - Blueberry Nectarine Jam
Canning with Chef Steph - YouTube Video

Recipe - Dehydrating Herbs
Herbs with Chef Steph - YouTube Video

Recipe - Red Sauce
Basic Red Sauce with Chef Steph  - YouTube Video

Chef Steph's website
Instagram
YouTube

For programming information and links:
Calendar, Facebook, Twitter and YouTube

Sponsored by the Friends of the Calabasas Library
Donate to the Friends at Venmo @CalabasasFriends